December 2, 2024Health Care, Environment, Polyfluoroalkyl Substances (PFAS), Food and Drug Administration (FDA), Fluoropolymer Focus, Perfluorooctanoic Acid (PFOA)
On November 19, 2024, FDA issued a request for information (RFI) on per-and polyfluoroalkyl substances (PFAS) in seafood. Specifically, the agency is seeking scientific data and information from the seafood industry and other stakeholders and experts (e.g., academia, state and other federal agencies), on PFAS concentrations in seafood, the surrounding environment and processing water. The agency is also looking for mitigation strategies for reducing exposure to PFAS in seafood.
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